This refreshing summer spinach salad with a sweet and tangy berry vinaigrette is the perfect blend of flavors and textures. The combination of fresh baby spinach, mixed berries, feta cheese, and candied pecans creates a delightful salad thats both healthy and delicious.
Ingredients:
- 4 cups fresh baby spinach leaves
- 1 cup mixed berries strawberries, blueberries, raspberries
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese crumbles
- 1/4 cup candied pecans, roughly chopped
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 2 tablespoons berry jam raspberry or strawberry
- Salt and pepper to taste
Instructions:
Make sure the baby spinach leaves are clean and dry
Spinach, mixed berries, red onion, feta cheese, and candied pecans should all be put in a large salad bowl
Gather the olive oil, balsamic vinegar, and berry jam in a small bowl
Use a whisk to mix them together
Add pepper and salt to taste
Put the berry vinaigrette on top of the salad
Give the salad a gentle toss so that the vinaigrette coats all of the ingredients
Serve right away and enjoy
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